At Bodega Brasa, a Mediterranean restaurant at WinWin Padel – Manosque: meats, fish and vegetables all go through the Josper oven.
Description
Welcome to Bodega Brasa, the gourmet heart of WinWin Padel Manosque. More than just a club restaurant, it's a culinary destination where the Mediterranean expresses itself with strength and authenticity through the art of grilling.
Here is a detailed description to highlight this unique establishment:
The Art of the Ember: The Josper Kiln
At the heart of our kitchen sits a centerpiece: the Josper oven. A perfect marriage between an open barbecue and an oven, this cutting-edge technology allows us to work at very high temperatures to instantly sear food.
The taste: Meats, fish and vegetables are enveloped by the noble aroma of charcoal, offering that characteristic and addictive smoky flavor.
Texture: The speed of cooking preserves the juiciness and tenderness of the products. At Bodega Brasa, nothing is boiled or simply pan-fried: everything is transformed by fire.
A menu with Mediterranean influences: Our cuisine pays homage to the bounty of the sun. The selection is rigorous, prioritizing quality and seasonality.
Characterful meats: Cuts selected for their marbling, grilled with precision to satisfy the most demanding connoisseurs.
The sea takes center stage: Whole fish or fillets that retain all their delicacy under the intense heat of the embers.
Grilled vegetables: Far from being mere side dishes, our vegetables also go through the Josper oven to reveal unexpected sweet and smoky flavors.
A uniquely convivial setting
Located within the WinWin Padel complex, Bodega Brasa embodies the "Club House" spirit at its finest. Whether you're coming off an intense match or simply there to enjoy the food, the atmosphere is both vibrant and welcoming.
"La Bodega Brasa promises a moment of sharing where the passion for sport meets the excellence of the table."
Rates / opening
Opening
From 16/03 to 31/12/2026, Monday to Friday, 11 a.m. to 15 p.m. Closed on weekends.