La Pitchounette Farm Inn

Discover and taste local products and regional specialties from the farm's production: poultry (chickens, guinea fowl, ducks, geese, quails), laying hens (eggs), rabbits and diverse market gardening (strawberries, raspberries, etc.). The farm inn welcomes you to taste the products from the farm.
1 km from Vachères, the village with the "blue bell tower" of Giono, on a farm, Émilie and Franck will introduce you to traditional cuisine by tasting their farm products: poultry, garden vegetables and homemade charcuterie, in a calm, authentic and friendly place. Meals for individuals, groups, baptisms, weddings, birthdays...
Number of covers: 40 indoors, 30 on the terrace, 60 for a group. By reservation only. Open every weekend. Weekdays minimum 10 people. Products: Poultry: chickens, guinea fowl, quail, eggs (by reservation), Market gardening: potatoes, onions, beans, tomatoes, salads, eggplant, zucchini, chard, beets, peppers, artichokes, squash, pumpkins, cucumbers, etc. Small red fruits (strawberries, raspberries), melons, watermelons.

Inn menu at €32/person.