Maccario Honey House

IGP Miel de Provence and red label on lavender honey, processing workshop on the farm,

Come and treat yourself to a moment of sweetness discovering the fascinating world of bees between the sea and the mountains. Transhumant beekeeping, production of regional raw honey under the quality label, IGP, Provençal honey, red label on lavender honey, the best of Provence in a jar. Without forgetting the other regions with forest, acacia, mountain and chestnut honey harvested in Isère.

Sale at the Maison de Pays in the Jabron Valley, at the Marchés aux Saveurs des Alpes du Sud, but also at Absolue lavande in Sisteron, Nature et couleurs in Peipin, L'épicerie Mimi in Volonne.