Museum and Tasting Area of ​​Distilleries and Estates of Provence

It was in 1974 that Alain Robert and a small team took over the company, now renamed Distilleries et Domaines de Provence.

Emblematic brands have existed since the Distillery's origins, such as Farigoule or Gentiane de Lure, while others have been developed over time, taking into account changing tastes and consumption patterns.

Today, these specialties are sold in more than 80 countries around the world.

For the little story :
It was in the surrounding mountains (Montagne de Lure) that, from the Middle Ages, gatherers of medicinal herbs became peddlers, distilling these preciously harvested herbs.
During the 17th and 18th centuries, these peddlers settled in many towns in the region, as druggists or apothecaries.
In the 19th century, some became pharmacists, others distillers, and a few both at the same time.
The specialties they make from Lure plants are often drinks or beverages with purifying, tonic, digestive, aperitif or refreshing properties.
Wine and alcohol, maceration and distillation, are ways to extract the aromas and active ingredients from plants and preserve them. It was not until the end of the century that distillers specialized in the production of liqueurs and aperitifs.
To this day, this know-how has been perpetuated for more than a hundred years within the same company, Distilleries et Domaines de Provence, and is spread throughout the world, to the great delight of spirits lovers....


The Tasting Area and Small Museum offers an immersive experience of Provence through its authentic products. You can discover:
- Tasting of products produced by the Distilleries: Pastis Henri Bardouin, Rinquinquin, Orange Colombo...
- Museum/video area: This educational tour, both simple and rich in information, will also allow you to see who is behind our products in our video area.
- Cocktail workshops: Every month at the boutique, we offer cocktail workshops led by a professional bartender, Thomas from Verre à mélange (Marseille).

Accessible to people with reduced mobility.
Coach parking 300 meters away.
The tasting is free. For any group visit, please contact us at least 15 days in advance.